Restaurante Nama
Deia is an iconic place to visit in Mallorca, but we don't recommend that you go in the height of the summer... unless you can go by bus or cab. Parking is tricky in this picturesque village! Which is why we think you should go to Nama right away! Let's start with the food which is impeccable. The menu offers a great range of Asian dishes all created by the energetic ball of creativity that is Bonnie Han. Bonnie and her partner Arantxa run Nama and lead a team of dedicated chefs and service staff to make your visit really wonderful.
YOU MUST BOOK IN ADVANCE! And you will be asked for a credit card deposit to secure your booking.
The views from the terraces at Nama are spectacular and not to be missed either. Go try them out, we love them!
They are open from 12.00 to 21.30 and they are closed on Tuesdays and Wednesdays.
If you go please take a photo and share it on Facebook or Instagram and tag us so we can share!
You can book and visit their website here.
The Olive Tree
Ask for a restaurant recommendation in Palma Nova or Magaluf and The Olive Tree will ALWAYS be mentioned! They opened in 2017 and earned a great reputation for excellent quality food and service ever since.
One of the appealing things about the restaurant is their menu which has something for everyone, from the vegans to the steak lovers, so a family or group can easily eat here happily.
Another aspect which makes us love them is that they are a family business, and they support local charities such as the Cancer Support Group. AND they are passionate about using locally sourced ingredients, and doing as much as they can to compost and recycle.
The location and view of course is also amazing, and is right on the Son Matias beach which ticks all the boxes! You can eat on the terrace or inside if it is chilly (amazingly we do experience cool nights as well sometimes).
In the kitchen there is a "Josper" oven which is bloomin hot! It is the hottest indoor BBQ available, and cooks food in a unique way to seal in the flavour and moisture.
Give it a go when you are in the area, but we do recommend that you book in advance!
You can visit their website and make a reservation here - www.theolivetreemallorca.com
Restaurante Barlovento
What better way to get to know a place than through its local dishes? But, did you know that paella is not a local dish in Mallorca, the famous rice dish actually originates from Valencia! So if you want to eat some typical Mallorcan food then you need to try out Barlovento Restaurant in Port Andratx.
They serve several dishes which are presented in the "family style" where you have a big pot brought to the table and you share with your companions. The cooler months of March and April are a great time to enjoy a Mallorcan stew such as Arròs brut (which is filled with local seasonal ingredients). Barlovento is owned by Pep who was born and raised in Port d’Andratx, he is a passionate cook and farmer and is happiest when he is cooking over a wood fire in the kitchen. You can't get much more authentic than this!
Barlovento is open Tuesday to Sunday from 12.30 - 16.00 and then again for dinner Tuesday to Saturday 19.00 - 22.00. At the moment they are serving a lunch "menu del dia" Tuesday to Friday which means you can have two courses for 15€ but this offer will probably not be available in the busy summer season.
Finally, we should mention the restaurant location. You will find it in Port d’Andratx, which is a working fishing port and nowadays millionaire's playground. Barlovento is beside the Club de Vela (yacht club) and you will be charmed by how close you are to the sea!
If you go please take a photo and share it on Facebook or Instagram and tag us so we can share!
You can visit their website here.
Origin Palmanova
SPOTLIGHT ON ORIGIN PALMA NOVA
For a fabulous festive experience with a twist this December, Origin in Palma Nova is offering its guests something quite unique. Since it opened for business in 2017, this seafront favourite has gained a good reputation for its fine food, delicious cocktails and beautiful setting.
For December they have transformed their rooftop terrace space into a winter escape where you can cosy up in charming domes, surrounded by the twinkling lights in the distance, and the festive palm tress below.
Whether you are looking to get together to celebrate with friends, or a corporate event, the Origin Christmas Domes are sure to add a touch of class and make your party go with a swing. Executive Chef Stephen Sullivan and Head Bartender Giorgos Anguridakis have worked their magic with a special festive menu. Each heated dome can hold up to 8 guests.
Book early to avoid disappointment.
TaPalma
This gastronomic event in Palma showcases participating restaurants and bars, offering traditional and contemporary tapas at very affordable prices. It’s a great opportunity to explore different parts of the city including Portixol, Santa Catalina and the Paseo Maritimo and try some new food combos.
Info: https://tapalma.com